Parmesan Ranch Nuggets

6 Reviews
  • Prep 15 m
  • Cook 20 m
  • Total 35 m
Servings: 24



  1. 1. Combine seasoning mix with cheese and breadcrumbs in shallow dish.
  2. 2. Roll each piece of chicken in flour then in egg, and then in cheese mixture. Place on greased baking sheet.
  3. 3. Bake at 375°F until internal temperature of the chicken reaches 165°F. Always use a meat thermometer to determine the temperature.
  4. 4. Serve with dipping sauce.
  5. 5. Dipping Sauce (Optional): Mix 1 jar (24 oz.) marinara sauce with 1 packet (1 oz.) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix.
• For safe meat preparation, reference the USDA website.

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Parmesan Ranch Nuggets is rated 4.8 out of 5 by 6.
Rated 5 out of 5 by from Great for Kids (and Kids at Heart) I am a total kid at heart, so I still love chicken nuggets! These are a great baked alternative to your favorite fast food nuggets, and they have even better flavor!
Date published: 2017-09-06
Rated 5 out of 5 by from Looks as good as it taste My grand daughter and I have been trying new dishes for our dinner. We love chicken nuggets and decided to try the Parmesan Ranch Nuggets. It has a delightful taste. We threw a small salad and curly fries with this and supper was a success.
Date published: 2017-08-30
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