Penne Pasta With Vegetables

  • Prep: 10 min
  • Cook: 20 min
  • Total: 30 min
  • Servings: 6–8
Rated 4.6757/5 based on 74 customer reviews

Ingredients (5)

Steps (5)

  • Step 1
    Cook pasta according to the package directions and drain, reserving 1 cup of the cooking liquid.
  • Step 2
    Combine the reserved cooking liquid, Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet, and cream cheese and stir until smooth.
  • Step 3
    Stir the vegetables into the sauce and cook over medium heat for 4 to 6 or until the sauce is bubbly and the vegetables are heated through.
  • Step 4
    Fold the pasta together with the sauce.
  • Step 5
    Serve immediately garnished with the nuts.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Add a note

Picked Just For You

See all recipes

Reviews
(74)

Write a review
Rated 5 out of 5 by from Everyone Loved! I made this recipe because I bought the wrong ranch packet and was looking for something to make it with. I made chicken and put it in the dish and everyone loved it!
Date published: 2019-10-09
Rated 5 out of 5 by from So yummy!! I’m a veggie lover and prefer them over meat most the time. This pasta is so good!! Definitely will make this a lot. Quick, simple and didn’t hear complaints from anyone.
Date published: 2019-10-09
  • y_2019, m_10, d_17, h_7
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.13
  • cp_1, bvpage1
  • co_hasreviews, tv_8, tr_66
  • loc_en_US, sid_RECIPE_299, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 105.49ms
  • REVIEWS, PRODUCT