Philly Ranch Cheese Steak Hoagies

  • Prep time25 min
  • Cook time20 min
  • Servings4
Philly Ranch Cheese Steak Hoagies
Philly Ranch Cheese Steak Hoagies

Ingredients(9)

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps(3)

  • 1

    Sauté onions and peppers in oil in large skillet for 5 minutes or until soft. Add steak; cook 5 to 7 minutes longer until meat is thoroughly cooked. Remove from heat and stir in dressing.

  • 2

    Pile ¼ of the meat mixture on one side of each sandwich roll; top with cheese. If desired, spread about 1 teaspoon of dressing on other side of each roll.

  • 3

    Broil sandwiches, open face, until cheese is melted and bread is toasted. Close roll to create a hoagie.


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