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Peace. Love. Ranch

Pressure Cooker Crack Chicken

This one-pot masterpiece is what weeknights were made for. A rich and creamy and ridiculously easy recipe made possible by Hidden Valley® Ranch. It’s a quick HVR fix in your pressure cooker for a low carb, keto go-to that keeps calling you back for more.

  • Prep Time 5 min
  • Cook Time 20 min
  • Servings 6

Ingredients (7)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1

    Pour the chicken broth into a pressure cooker. Add chicken and cream cheese, and sprinkle with ranch seasoning mix.

  2. 2

    Select the manual or pressure cook function and set for 15 minutes. When finished cooking, use the quick-release valve to release additional pressure.

  3. 3

    Remove chicken from the pot and shred; set aside. Reset the pressure cooker to the sauté function.

  4. 4

    Whisk the remaining ingredients in the pot to smooth out any remaining cream cheese pieces. Add the chicken back into the pot with cheddar cheese. Garnish with bacon and scallions, if using, and serve hot.

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23 Reviews

4.9

98% would recommend this recipe

Rated 5 out of 5 by from Yum This recipe was so easy to make and my family loved it!
Date published: 2021-03-23
Rated 5 out of 5 by from Yummy! My picky family tried this and loved it. From 2 years up to 18.
Date published: 2021-03-13
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