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Quick Creamy Pasta with Ham and Peas

  • Prep: 15 min
  • Cook: 15 min
  • Total: 30 min
  • Servings: 4
Rated 4.6818/5 based on 22 customer reviews

Ingredients (6)

Steps (3)

  • Step 1

    Bring a large pot of well salted water to a boil.  Cook the noodles according to the package directions, then drain, reserving about ½ cup of the pasta water.

  • Step 2

    Add the butter, sour cream and seasoning mix to the pot you just cooked the pasta in. Add the pasta and toss until evenly coated. Thin with a little bit of the pasta water, if necessary.

  • Step 3

    Add the ham and peas, and cook over low heat, stirring until heated through. Serve immediately.

  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

Rated 4 out of 5 by from Bring a dish Bring THIS dish everywhere for your gatherings. It's gonna be THE best dish!
Date published: 2020-10-23
Rated 5 out of 5 by from Pasta with ham and cheese East and very delicious, I followed he recipe and made no changes
Date published: 2020-06-15
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