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Ranch Baked Quesadillas

  • Prep: 20 min
  • Cook: 15 min
  • Total: 35 min
  • Servings: 4
Ranch-filled 'dillas get a big thumbs up from kids and adults every time.
Rated 4.7/5 based on 110 customer reviews

Ingredients (8)

Steps (3)

  • Step 1

    Preheat oven to 350°F.

  • Step 2

    Combine chicken, cheese, seasoning and chiles in medium bowl.

  • Step 3

    Divide meat mixture evenly between each tortilla; fold in half to seal. Place quesadillas on baking sheet. Bake for 15 minutes or until cheese is melted. Garnish with salsa, dressing and guacamole, if desired.

  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

Rated 5 out of 5 by from Delicious Made this for a Mexican themed Birthday party & everyone gobbled them up & wanted my recipe !
Date published: 2020-05-30
Rated 5 out of 5 by from Quesadillas overload I am so glad I saw this recipe! Everyone in the family loved it
Date published: 2020-05-25
  • y_2020, m_11, d_23, h_16
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