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Ranch Baked Quesadillas

  • Prep: 20 min
  • Cook: 15 min
  • Total: 35 min
  • Servings: 4
Ranch-filled 'dillas get a big thumbs up from kids and adults every time.
Rated 4.6768/5 based on 99 customer reviews

Ingredients (8)

Steps (1)

  • Step 1
    Preheat oven to 350°F. Combine chicken, cheese, dressing and chilies in medium bowl. Divide meat mixture evenly between each tortilla; fold in half to seal. Place quesadillas on baking sheet. Bake for 15 minutes or until cheese is melted. Garnish with salsa, dressing and guacamole, if desired.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(99)

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Rated 5 out of 5 by from Delicious! We all love quesadillas and adding ranch is just the best idea...EVER!!! The kids love them too and have fun helping me make them!
Date published: 2019-10-10
Rated 5 out of 5 by from Brilliant Why have I never baked a quesadilla? I just got an air fryer and I can’t wait to try these again!
Date published: 2019-08-14
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