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Ranch BBQ Baked Chicken

  • Prep: 5 min
  • Cook: 25 min
  • Total: 30 min
  • Servings: 4
Rated 4.4286/5 based on 14 customer reviews

Ingredients (5)

Steps (4)

  • Step 1

    Place the chicken and orange juice in a large bowl. Chill covered for 2 hours, turning once or twice.

  • Step 2

    Preheat oven to 350°F. Line a rimmed baking sheet with parchment and spray with
    cooking spray.

  • Step 3

    In a small bowl, stir together barbecue sauce and dressing until smooth. Arrange the chicken on the prepared baking sheet (discard marinade) and brush evenly with some of the sauce.

  • Step 4

    Bake for 20 to 25 minutes, basting once more with the sauce, until chicken reaches an internal temperature of 165°F or until juices run clear. Serve hot with your favorite
    side dishes, such as cooked brown rice and sauteed spinach.

  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

Rated 4 out of 5 by from Husband Loved It My husbands favorite things are chicken, greens and pasta. I made this and he said to save the recipe because he loved it.
Date published: 2020-03-19
Rated 5 out of 5 by from Great Chicken Love the Ranch with the chicken and barbeque sauce
Date published: 2019-06-07
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