Ranch Cheese Bites
Ingredients(5)
mayonnaise
1 cup
shredded sharp cheddar cheese
1½ cups
grated Parmesan cheese
3 tablespoons
2 tablespoons
French baguette (2-inch diameter), cut into ½-inch slices
1
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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