Ranch Cheese Bites
- Prep: 10 min
- Cook: 4 min
- Total: 14 min
- Servings: 6
1 cup mayonnaise
1 French baguette (2-inch diameter), cut into ½-inch slices
1½ cups shredded, sharp cheddar cheese
2 tablespoons Hidden Valley® Original Ranch® Dips Mix
3 tablespoons grated Parmesan cheese
Step 1Prepare dips mix according to package directions. In medium bowl, combine prepared dip with cheese and mayo; blend well. Spread mixture on bread slices. Place on baking sheet and broil until puffed and golden, about 3–4 minutes.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.