Ranch Chicken Lettuce Cups
- Prep: 10 min
- Cook: 10 min
- Total: 20 min
- Servings: 4
This bright and crispy take on lettuce wraps puts the familiar flavors of Hidden Valley® Ranch right in your hands with cooked chicken, crisp lettuce, and chopped peppers. Light and rewarding, these simple chicken lettuce cups are brimming with refreshing flavor for a satisfying meal that checks all the boxes.
See more Keto-Friendly recipes here.
1 head bibb lettuce (romaine or iceberg will also work)
¼ cup lime juice
2 tablespoons sesame oil
2 tablespoons soy sauce
4 cups chicken, cooked, cut into 1-inch chunks
optional garnish: chopped scallions, chopped cilantro, chopped fresh chiles, roasted peanuts
Wash and dry 8 lettuce leaves, set aside.
In a large bowl, whisk ½ of the HVR seasoning, lime juice, sesame oil and soy sauce together.
Stir in chicken chunks until evenly incorporated.
Tuck ½ cup of the chicken into each lettuce cup, sprinkle on the remaining ranch seasoning, garnish with fresh herbs, chiles and peanuts, if desired.
For safe meat preparation, reference the USDA website.
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