Prep:
15 min
|
Cook:
10 min
Ranch Fiesta BLT Salad
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Servings: 4
Rated 4.8525/5
based on 61 customer reviews
Ingredients (8)
-
-
½ cup mild salsa
-
4 cups shredded iceberg lettuce
-
3 tomatoes, seeded and diced
-
2 medium, ripe avocados, pitted and diced
-
4 strips crisp-cooked bacon, crumbled
-
½ cup finely shredded Mexican blend cheese
-
2 cups crushed corn chips
Steps (2)
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Step 1In a small bowl, stir dressing and salsa together until well blended.
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Step 2In a large bowl, start with a layer of the lettuce then top with layers of tomato, avocado, bacon and cheese. Pour dressing mixture on top, sprinkle with corn chips, and serve.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Ranch Fiesta BLT Salad
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
Ingredients (8)
-
-
½ cup mild salsa
-
4 cups shredded iceberg lettuce
-
3 tomatoes, seeded and diced
-
2 medium, ripe avocados, pitted and diced
-
4 strips crisp-cooked bacon, crumbled
-
½ cup finely shredded Mexican blend cheese
-
2 cups crushed corn chips
Ranch Fiesta BLT Salad
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
