Prep:
12 min
|
Cook:
12 min
Ranch Fiesta BLT Salad
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Servings: 4
Rated 4.8333/5
based on 54 customer reviews
Ingredients (8)
-
-
½ cup finely shredded Mexican blend cheese
-
½ cup mild salsa
-
2 cups crushed corn chips
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2 medium, ripe avocados, peeled, seeded, diced
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4 cups shredded iceberg lettuce
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3 tomatoes stems removed, seeded, diced
-
4 strips crisp-cooked bacon, crumbled
Steps (2)
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Step 1In a small bowl, stir dressing and salsa together until well blended and set aside.
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Step 2In a large bowl, start with a layer of the lettuce then top with layers of tomato, avocado, bacon, and cheese. Pour dressing mixture on top. Sprinkle with corn chips and serve.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Ranch Fiesta BLT Salad
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
Ingredients (8)
-
-
½ cup finely shredded Mexican blend cheese
-
½ cup mild salsa
-
2 cups crushed corn chips
-
2 medium, ripe avocados, peeled, seeded, diced
-
4 cups shredded iceberg lettuce
-
3 tomatoes stems removed, seeded, diced
-
4 strips crisp-cooked bacon, crumbled
Ranch Fiesta BLT Salad
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
