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Ranch Pretzels

  • Prep: 5 min
  • Cook: 30 min
  • Total: 35 min
  • Servings: 10
Rated 4.8091/5 based on 309 customer reviews

Ingredients (3)

Steps (3)

  • Step 1
    Preheat the oven to 300°F.
  • Step 2
    Melt the butter in a small saucepan over medium-low heat. Place the pretzels in a large shallow roasting pan. Drizzle the butter over the pretzels, tossing to mix well. Sprinkle Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker over the pretzels and bake for 15 minutes. Stir pretzels and continue to bake until crisp, about 15 minutes longer (The pretzels will crisp even more as they cool.)
  • Step 3
    Store cooled pretzels in airtight containers for up to 2 weeks.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(309)

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Rated 5 out of 5 by from So good! I am so happy i tried this new favorite!! You need to try
Date published: 2020-02-11
Rated 5 out of 5 by from Easy The Ranch Pretzels are such a easy receipe to make, and you dont need a lot ingredients and it taste so good! Great for Super Bowls, Partys etc
Date published: 2020-02-09
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