Ranch Tortellini Salad
- Prep: 30 min
- Cook: 10 min
- Total: 40 min
- Servings: 4-6
1 9-ounce package Cheese tortellini
8 ounces Smoked ham, cut into 1-inch cubes
8 ounces Swiss cheese, cut into cubes
½ cup Frozen peas, thawed
1 Green onion, finely chopped
2½ tablespoons Parsley, freshly chopped
Step 1Cook tortellini according to package directions, rinse, drain and set aside.
Step 2In a large bowl, combine the Hidden Valley® Original Ranch® Dressing with the remaining ingredients and toss until well coated.
Step 3Chill covered for at least 2 hours before serving.
For safe meat preparation, reference the USDA website.
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