Rice Cooker One Tomato Ranch Rice
Minimal ingredients, maximum Ranch flavor! All you need is a handful of pantry staples and your trusty rice cooker to create the ultimate one-pot wonder that’s as easy to make as it is delicious to devour.
Ingredients(5)
white rice
2 cups
olive oil
1 tbsp
1 tbsp
large tomato, stemmed
1
Sliced green onions or fresh basil for garnish (optional)
Steps(4)
- 1
Rinse rice until the water runs clear, then drain and transfer to the bowl of a rice cooker. Stir in two cups of water.
- 2
Add the oil and Hidden Valley™ Ranch Seasoning, Dressing & Recipe Mix to the pot and stir to combine. Score an “X’ into the bottom of the tomato, and nestle it scored side up in the center of the rice.
- 3
Close the rice cooker and cook for 20 minutes, or on the white rice setting. Remove the bowl from the rice cooker and use a spoon to stir the cooked, jammy tomato completely into the rice.
- 4
Serve warm, garnished with scallions or basil.
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