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Spinach, Bacon and Mushroom Salad

  • Prep: 30 min
  • Cook: 00 min
  • Total: 30 min
  • Servings: 6
Reviews (6)
Rated 4.8333/5 based on 6 customer reviews

Ingredients (9)

Steps (2)

  • Step 1
    In a small bowl, combine the seasoning mix with the milk and mayonnaise and stir until well blended. Chill covered for at least 30 minutes.
  • Step 2
    In a large bowl, combine the spinach, mushrooms, bacon, with ¾ cup of the dressing and toss until evenly coated. Top with croutons and eggs; season with pepper and serve with the remaining dressing on the side.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(6)

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Rated 5 out of 5 by from Easy & Pleasing I used the already rinsed & pre-packaged spinach. This is a great recipe! We BBQ'ed some chicken drumsticks, this was perfect for a side.
Date published: 2019-09-02
Rated 5 out of 5 by from Delicious Love Spinach can not go wrong with this recipe. Has all the I love ingredients easy to fix taste great and healthy for you.
Date published: 2019-02-12
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