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Peace. Love. Ranch.

Spinach, Bacon and Mushroom Salad

  • Prep Time 30 min
  • Cook Time 0 min
  • Servings 6
  • Print print Print

Ingredients (9)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1
    In a small bowl, combine the seasoning mix with the milk and mayonnaise and stir until well blended. Chill covered for at least 30 minutes.
  2. 2
    In a large bowl, combine the spinach, mushrooms, bacon, with ¾ cup of the dressing and toss until evenly coated. Top with croutons and eggs; season with pepper and serve with the remaining dressing on the side.

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13 Reviews

4.7

recommend 92.3% would recommend this recipe

Rated 5 out of 5 by from Love spinach and BACON Great tasting salad....no Hidden Valley in it, and this is great recipe
Date published: 2014-06-16
Rated 5 out of 5 by from So Yummy! I'm usually not a big fan of Spinach, but this was way to good for words.
Date published: 2022-04-19
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