Spring Pasta Salad

Rated 3.6667/5 based on 3 customer reviews
  • Prep: 5 min
  • Cook: 10 min
  • Total: 15 min
  • Servings: 4

Ingredients (5)

Steps (3)

  • Step 1
    Cook pasta according to package instructions.
  • Step 2
    In a large bowl, add the pasta, vegetables, cheese and pepper and toss with dressing.
  • Step 3
    Chill covered for at least one hour.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(3)

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Rated 4 out of 5 by from tasty This spring pasta salad is great, and it tastes like summertime when you are in the winter eating this. Great dish to bring to get togethers and family reunions.
Date published: 2018-08-13
Rated 4 out of 5 by from easy meal to make Stir fried vegies first, substituted mushrooms for red peppers cooked pasta in pressure cooker added vegies, dressing and pasta ..stirred Delicious lunch!
Date published: 2018-03-29
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