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Spring Pasta Salad

Prep: 5 min
Cook: 10 min
Total: 15 min
Servings: 4

Rated 4.7647/5 based on 34 customer reviews

Ingredients (5)

2 cups corkscrew pasta
1 cup steam-ready mixed vegetables, cooked according to package directions
½ cup shredded cheddar cheese
1 red bell pepper, diced
¾ cup Hidden Valley® Original Ranch® dressing

Steps (3)

Step 1
Cook pasta according to package instructions.
Step 2
In a large bowl, add the pasta, vegetables, cheese and pepper and toss with dressing.
Step 3
Chill covered for at least one hour.

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Categories

Pasta Pasta Salad Vegetarian

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Reviews

Ratings & Reviews

Overall Rating
Total Reviews 34
Satisfaction 95.294%
Write a review

Rated 5 out of 5 by Nana333 from Great products This was very easy to make ! And was really good !!!!

Date published: 2020-06-04

Rated 5 out of 5 by Nikkij from Great taste This is great addition to spring/summer salad list. Flavor is great!

Date published: 2020-04-19

Spring Pasta Salad Reviews - page 2