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Spring Pasta Salad

  • Prep time5 min
  • Cook time10 min
  • Servings4
Spring Pasta Salad

This Spring Pasta Salad recipe, made with Hidden Valley Ranch, is fresh, colorful, and loaded with crisp vegetables and creamy ranch flavor. It’s an easy make‑ahead dish that works well for lunches, as a side, for weeknight grilling, and for gatherings like picnics, potlucks, and BBQs — and you can swap in elbow pasta if you prefer a more classic macaroni‑style salad.

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Ingredients(5)

Steps(3)

  1. 1

    Cook pasta according to package instructions. Rinse with cool water and drain.

  2. 2

    In a large bowl, add the pasta, vegetables, cheese and pepper and toss with dressing.

  3. 3

    Chill covered for at least one hour.

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