Prep:
10 min
|
Cook:
35 min
Two Alarm Pita Dip
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Servings: 8
Rated 4/5
based on 1 customer reviews
Ingredients (7)
-
1 packet Hidden Valley® Greek Yogurt Dips Mix -
1½ cups nonfat Greek yogurt
-
2 tablespoons olive oil
-
1½ teaspoons minced garlic
-
½ teaspoon cayenne pepper
-
¾ cup lightly crushed pita chips, plus more for garnish
-
kosher salt and ground black pepper, to taste
Steps (1)
-
Step 1Mix contents of dips packet with yogurt. Add olive oil, garlic, and cayenne pepper. Season to taste with salt and pepper. Refrigerate at least one hour to thicken. Before serving, stir in pita chips and garnish with a few extras.
-
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Two Alarm Pita Dip
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
Ingredients (7)
-
1 packet Hidden Valley® Greek Yogurt Dips Mix -
1½ cups nonfat Greek yogurt
-
2 tablespoons olive oil
-
1½ teaspoons minced garlic
-
½ teaspoon cayenne pepper
-
¾ cup lightly crushed pita chips, plus more for garnish
-
kosher salt and ground black pepper, to taste
Two Alarm Pita Dip
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
