Prep:
15 min
|
Cook:
20 min
Two Alarm Pita Dip
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Servings: 8
Rated 4/5
based on 1 customer reviews
Ingredients (7)
-
1 packet (1 ounce) Hidden Valley® Greek Yogurt Dips Mix -
1½ cups nonfat Greek yogurt
-
2 tablespoons olive oil
-
1½ teaspoons minced garlic
-
½ teaspoon cayenne pepper
-
kosher salt and ground black pepper, to taste
-
¾ cup lightly crushed pita chips, plus more for garnish
Steps (2)
-
Step 1In a medium bowl, mix contents of dips packet with yogurt, olive oil, garlic, cayenne pepper, salt and pepper. Refrigerate at least one hour to thicken.
-
Step 2Just before serving, stir in pita chips and garnish with a few extras.
-
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Two Alarm Pita Dip
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
Ingredients (7)
-
1 packet (1 ounce) Hidden Valley® Greek Yogurt Dips Mix -
1½ cups nonfat Greek yogurt
-
2 tablespoons olive oil
-
1½ teaspoons minced garlic
-
½ teaspoon cayenne pepper
-
kosher salt and ground black pepper, to taste
-
¾ cup lightly crushed pita chips, plus more for garnish
Two Alarm Pita Dip
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
