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Peace. Love. Ranch.

Two Alarm Pita Dip

  • Prep Time 5 min
  • Cook Time 0 min
  • Servings 8
  • Print print Print

Ingredients (7)

  • nonfat Greek yogurt cups
  • olive oil 2 tablespoons
  • minced garlic teaspoons
  • cayenne pepper ½ teaspoon
  • kosher salt and ground black pepper, to taste
  • lightly crushed pita chips, plus more for garnish ¾ cup
For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1
    In a medium bowl, mix contents of dips packet with yogurt, olive oil, garlic, cayenne pepper, salt and pepper. Refrigerate at least one hour to thicken.
  2. 2
    Just before serving, stir in pita chips and garnish with a few extras.

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15 Reviews

4.6

recommend 86.7% would recommend this recipe

Rated 4 out of 5 by from Tasty Great for fresh veggies highly recommend.So easy and full of flavor.
Date published: 2022-10-17
Rated 5 out of 5 by from who needs non fat greek yogurt don't eat much but full-fat greek is the only way to go along with some fresh garlic chives from the garden
Date published: 2022-09-07
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