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1 cup
shredded cheddar cheese
2 cups
French bread, cut in half lengthwise
1 loaf
jalapeños, sliced
2
For safe meat preparation, reference the USDA website.
Set the oven to broil, and move the oven rack into the highest position.
In a medium bowl, combine dressing, cheese, and jalapeños. Place bread on a broiler pan or baking sheet and spread dressing mixture evenly over each half.
Broil until lightly brown, about 8 to 10 minutes. Cut each half into 8 pieces and serve.
