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Peace. Love. Ranch.

Buttermilk Glazed Chicken

  • Prep Time 5 min
  • Cook Time 25 min
  • Servings 6
  • Print print Print

Ingredients (3)

Nutrition Facts
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Calories: 205,
Total Fat: 16g 25%,
Saturated Fat: 7g 44%,
Trans Fat: 1g,
Cholesterol: 54mg 18%,
Sodium: 729mg 32%,
Total Carbohydrates: 1g 0%,
Dietary Fibers: 1g 4%,
Sugars: 1g,
Protein: 14g,
Vitamin A: 102 IU 2%,
Vitamin C: 1mg 1%,
Calcium: 8mg 1%,
Iron: 1mg 6%,
Potassium: 137mg 4%,
*Percent Daily Values are based on a 2,000 calorie diet.
For safe meat preparation, reference the USDA website.

Steps (3)

THIS RECIPE IS AIR FRYER-FRIENDLY
Simply reduce the cooking time and temperature on your air fryer as shown here.*

Timing
Set air fryer timer for half the cooking time of a conventional oven. Add extra time for doneness if needed.

Temperature
Reduce regular oven temperature by 25° to 50° (not going below 350°) on your air fryer. If food is getting too dark, reduce by another 25°.

* Always follow manufacturer’s instructions.

  1. 1

    Preheat oven to 375°F.

  2. 2

    Toss chicken with oil and seasoning mix in a bowl until well-coated.

  3. 3

    Place chicken on greased baking sheet. Bake chicken for 20–25 mins or until the internal temperature reaches 165°F.

    * Alternative: For a whole chicken, coat both sides with oil and seasoning. Bake for 45 minutes or until the internal temperature reaches 165°F.

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68 Reviews

4.8

recommend 89.7% would recommend this recipe

Rated 5 out of 5 by from Scrumptious We love chicken recipes. We paid this with fresh salad
Date published: 2023-01-26
Rated 5 out of 5 by from I received a Free sample Easy and delicious chicken dinner when you need dinner on the table quick
Date published: 2023-01-24
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