Kicked-Up Buffalo Ranch Chicken Dip
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Servings: 8
1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix
16 ounces sour cream
1 cup shredded cooked chicken
¼ cup hot pepper sauce
¾ cup crumbled blue cheese
¾ cup toasted panko crumbs, plus more for garnish
Step 1Mix contents of dips packet with sour cream, then add chicken, hot sauce and blue cheese, stirring well to combine. Refrigerate 1 hour to thicken.
Step 2When ready to serve, stir in panko crumbs, and sprinkle more on top for garnish.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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