Kicked-Up Buffalo Ranch Chicken Dip

  • Prep: 10 min
  • Cook: 00 min
  • Total: 10 min
  • Servings: 8
Rated 4.8519/5 based on 27 customer reviews

Ingredients (6)

Steps (1)

  • Step 1
    Mix contents of dips packet with sour cream. Add chicken, hot sauce and blue cheese. Stir well to combine. Refrigerate 1 hour to thicken. When ready to serve, stir in panko crumbs, and sprinkle more on top for garnish.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(27)

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Rated 5 out of 5 by from have made this a couple of times and never had a complaint from any family. will be making it again for next family get together.
Date published: 2019-04-14
Rated 5 out of 5 by from Great dip This dip was delicious. It was easy to make and very tasty. I served it with crackers.
Date published: 2019-04-11
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