Prep:
10 min
|
Cook:
2 hr
Kicked-Up Buffalo Ranch Chicken Dip
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Servings: 8
Rated 4.8571/5
based on 28 customer reviews
Ingredients (6)
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16 ounces sour cream
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1 cup shredded cooked chicken
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¼ cup hot pepper sauce
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¾ cup crumbled blue cheese
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¾ cup toasted panko crumbs
Steps (1)
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Step 1Mix contents of dips packet with sour cream. Add chicken, hot sauce and blue cheese. Stir well to combine. Refrigerate 1 hour to thicken. When ready to serve, stir in panko crumbs, and sprinkle more on top for garnish.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Kicked-Up Buffalo Ranch Chicken Dip
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
Ingredients (6)
-
-
16 ounces sour cream
-
1 cup shredded cooked chicken
-
¼ cup hot pepper sauce
-
¾ cup crumbled blue cheese
-
¾ cup toasted panko crumbs
Kicked-Up Buffalo Ranch Chicken Dip
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
