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Peace. Love. Ranch.

Kicked-Up Buffalo Ranch Chicken Dip

  • Prep Time 10 min
  • Cook Time 0 min
  • Servings 8

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1
    Mix contents of dips packet with sour cream, then add chicken, hot sauce and blue cheese, stirring well to combine. Refrigerate 1 hour to thicken.
  2. 2
    When ready to serve, stir in panko crumbs, and sprinkle more on top for garnish.

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Rated 4 out of 5 by from Super easy to make and everyone loved it!! I was looking for a buffalo chicken dip that could be served cold. I found this recipe. It was wonderful. I did add a bit more hot sauce but other than that it was perfect!!
Date published: 2021-04-14
Rated 5 out of 5 by from Yum spicy! Easy to make and is delicious, I will make this appetizer more in the future. Goes great with various chips and crackers. Also, add sharp cheddar cheese with the bleu cheese for something different.
Date published: 2021-03-23
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