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California Ranch Linguine with Chicken

  • Prep: 15 min
  • Cook: 20 min
  • Total: 35 min
  • Servings: 6
Reviews (5)
Rated 4.6/5 based on 5 customer reviews

Ingredients (5)

  • 1 package (16 ounce) linguine
  • 1 package (16 ounce) frozen California-style vegetable blend (carrots, zucchini, cauliflower, broccoli)
  • 2 cups cooked, cubed chicken

  • 1 cup Hidden Valley® Original Ranch® Dressing
  • 1 tablespoon grated Parmesan cheese

Steps (2)

  • Step 1
    Cook linguine according to package directions and drain.
  • Step 2
    In a large skillet over medium heat, toss to combine the pasta with the vegetables, chicken and dressing, cooking until the mixture is bubbly and heated through. Garnish with Parmesan and serve immediately.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(5)

Rated 5 out of 5 by from GREAT FLAVOR OH MY THIS IS SOOOO GOOD, THE FLAVOR JUST STICKS WITH YOU.
Date published: 2020-02-20
Rated 4 out of 5 by from this was a huge hit in my house even the kids liked it
Date published: 2020-02-14
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