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Jalapeno Yogurt Dip

Prep: 5 min
Cook: 00 min
Total: 5 min
Servings: 8

Rated 4.8889/5 based on 9 customer reviews

Ingredients (6)

8 ounces cream cheese, softened
³⁄₄ cup Greek yogurt
2 jalapeno peppers, stemmed and seeded
1 1-oz. package Hidden Valley® Original Ranch® Dips Mix
1-2 tablespoons lime juice
Tortilla chips, for serving

Steps (2)

Step 1
In a high-speed blender or food processor, blend the cream cheese, yogurt, jalapeno peppers, Hidden Valley® Original Ranch® Dips Mix and lime juice until smooth.
Step 2
Season with more lime juice if desired, and add water to thin if necessary. Serve with tortilla chips, for dipping.

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

Overall Rating
Total Reviews 9
Satisfaction 97.778%
Write a review

Rated 4 out of 5 by Amandagsd from This was good Very good dip try with a thicker chip or homede warm tortilla

Date published: 2020-03-22

Rated 5 out of 5 by critterranch from GREAT DIP SO EASY TO MAKE HOTTER OR MILDER FOR TASTE DEPEND ON WHOS EATING IT

Date published: 2020-03-21

Jalapeno Yogurt Dip Reviews - page 2