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Mississippi Smothered Pork Chops

Let the slow cooker do all the work in this incredible smothered pork chop recipe. Take a few minutes in the morning to prep and by dinnertime you’ll have these mildly spicy, totally ranchy, completely addictive chops on the table.

  • Prep Time 10 min
  • Cook Time 6 hr
  • Servings 4
Mississippi Smothered Pork Chops
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Mississippi Smothered Pork Chops
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Ingredients (9)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1

    Heat the oil in a large skillet set over high heat. Add the pork chops and cook for about 3 minutes on eachside, until browned. Transfer to the bowl of a slow cooker.

  2. 2

    Sprinkle ranch seasoning packet, gravy packet and pepper over the chops. Top with sliced butter and pepperoncini and pour pepperoncini juice and broth over the top.

  3. 3

    Cover and cook on low for 5 to 6 hours or on high for 3 to 4 hours. You do not want the internal temperature to go over 145°F, so check periodically.

  4. 4

    Serve chops hot with gravy and pepperoncini spooned over the top.

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Categories (4)

51 Reviews

4.8

recommend 78.4% would recommend this recipe
Rated 4 out of 5 by from Simple and tasty I love slow cookers meals for our busy family! Put it in and let it goooo!
Date published: 2022-03-19
Rated 5 out of 5 by from Delicious pork chops These are delicious pork chops. Extra bonus because I can brown and cook in the crockpot. The flavor was spot-on!
Date published: 2022-03-16
Rated 5 out of 5 by from family favorite Made this for visiting family everyone enjoyed these pork chops.
Date published: 2022-03-13
Rated 4 out of 5 by from Not a huge pork chop fan, but this did the trick I don’t care much for pork chops, but I make them for my family. This was a nice added touch to help with making the chops more delicious. Not a go-to recipe for me, but definitely will make again
Date published: 2022-03-11
Rated 5 out of 5 by from Pork chops Smothered porkchopshidden valley mushroom gravy sauce
Date published: 2022-01-13
Rated 5 out of 5 by from Mississippi Smothered Pork Chops Very tender. Bone in is best. makes a great meal. great for holidays
Date published: 2022-01-12
Rated 5 out of 5 by from Smothered Pork Chops My mom cooked a version of this growing up, its amazing how so few ingredients become something so delicious and comforting. Definitely would recommend this recipe
Date published: 2021-11-17
Rated 5 out of 5 by from Delicious and so easy! My mom cooked a version of this growing up, without the peppers, its amazing how so few ingredients become something so delicious and comforting. Definitely would recommend this recipe
Date published: 2021-10-05
Rated 5 out of 5 by from Delicious! This was such a hit at my family reunion. My kids couldn't get enough.
Date published: 2021-08-16
Rated 5 out of 5 by from Great MISSISSIPPI SMOTHERED PORK CHOPS. This recipe is great. The taste is amazing
Date published: 2021-08-02
Rated 4 out of 5 by from Really Good Really good pork version of a mississippi mud roast. We loved it and will make it again,
Date published: 2021-07-25
Rated 5 out of 5 by from Mississippi Smothered Pork Chops Tender and so melt in your mouth pork chops. I recommend.
Date published: 2021-07-13
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