Original Ranch® Pork Chops

  • Prep: 15 min
  • Cook: 20 min
  • Total: 35 min
  • Servings: 6
Rated 4.7076/5 based on 602 customer reviews

Ingredients (5)

Steps (4)

  • Step 1
    Preheat the oven to 450ºF.
  • Step 2
    In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well. Liberally sprinkle the porkchops on both sides with the seasoning mixture.
  • Step 3
    Arrange the chops on a baking sheet or try with a rack. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160ºF is reached. Serve immediately.
  • Step 4
    *Recipe only gluten free when made with all gluten free ingredients. Read labels of all packaged ingredients to determine whether they contain gluten.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(602)

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Rated 5 out of 5 by from This is so good Bye bye.. Shake n bake.. If you love flavorful pork chops.. Then this recipe is all you need!
Date published: 2019-07-03
Rated 5 out of 5 by from Delicious I added vegetables to this dish and had a perfect meal. Very good!
Date published: 2019-06-30
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