Ranch Cauliflower Bites

  • Prep: 10 min
  • Cook: 25 min
  • Total: 35 min
  • Servings: 4
Rated 4.75/5 based on 8 customer reviews

Ingredients (7)

Steps (3)

  • Step 1
    Preheat the oven to 400 degrees. Scatter cauliflower florets evenly over a baking sheet. Drizzle with olive oil. Roast for about 25 minutes, flipping once halfway through cooking time, until the florets are browned in spots and cooked through.
  • Step 2
    While the cauliflower is cooking, melt the butter in a skillet set over medium heat. When it is just beginning to brown and smell nutty, add the panko crumbs and the Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker. Cook, stirring frequently, until crumbs are golden brown and toasty, 5-7 minutes.
  • Step 3
    Remove the cauliflower from the oven and top with the breadcrumbs. Garnish with parsley, if using. Serve for dipping with Hidden Valley® Original Ranch® Dressing or your favorite dip.
  • For safe meat preparation, reference the USDA website.

Add a note

Reviews
(8)

Write a review
Rated 5 out of 5 by from Yummy So good whole family loved it! Easy to make and great value!
Date published: 2019-08-06
Rated 5 out of 5 by from Yum cauliflower I'm always looking for new and interesting ways to serve vegetables. Especially since I don't fix potatoes keeping to a low carb. Way of life. I did swap the breading for a little almond flower. Very delicious.
Date published: 2018-10-27
  • y_2019, m_8, d_17, h_7
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.13
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_8
  • loc_en_US, sid_RECIPE_14718, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 116.58ms
  • REVIEWS, PRODUCT

Picked Just For You

See all recipes