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Peace. Love. Ranch.

Ranch Tzatziki

Tzatziki! See how a little cucumber and fresh dill transforms your favorite ranch dip into a tangy condiment that can elevate any school lunch.

  • Prep Time 10 min
  • Cook Time 0 min
  • Servings 12
  • Print print Print

Ingredients (5)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1

    Using a paper towel or tea towel, squeeze as much liquid as possible out of the cucumbers.  In a medium-size bowl, mix all of the ingredients together until well combined.

  2. 2

    Serve immediately with pita chips, vegetables, meat or fish, or refrigerate in a sealed container for up to 3 days.

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51 Reviews

4.8

recommend 92.2% would recommend this recipe

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