Prep:
15 min
|
Cook:
20 min
Slow Cooker Crack Chicken
- Prep: 5 min
- Cook: 4 hr
- Total: 4 hr 5 min
- Servings: 4
Rated 4.7905/5
based on 148 customer reviews
As addictive as the name suggests. Because cream cheese, hot sauce, ranch.
Ingredients (4)
-
4 chicken breasts
-
16 ounces cream cheese
-
1 packet (1 ounce) Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet -
hot sauce, to taste
Steps (2)
-
Step 1Place all ingredients in a slow cooker. Cook on low setting for 6 to 8 hours, or on high for 4 to 6 hours, or until chicken reaches an internal temperature of 165°F.
-
Step 2Shred the chicken and mix all ingredients until incorporated.
-
For safe meat preparation, reference the USDA website.
Slow Cooker Crack Chicken
- Prep: 5 min
- Cook: 4 hr
- Total: 4 hr 5 min
Ingredients (4)
-
4 chicken breasts
-
16 ounces cream cheese
-
1 packet (1 ounce) Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet -
hot sauce, to taste
Slow Cooker Crack Chicken
- Prep: 5 min
- Cook: 4 hr
- Total: 4 hr 5 min
- Prep: 5 min
- Cook: 4 hr
- Total: 4 hr 5 min
Step 1
Place all ingredients in a slow cooker. Cook on low setting for 6 to 8 hours, or on high for 4 to 6 hours, or until chicken reaches an internal temperature of 165°F.
- Prep: 5 min
- Cook: 4 hr
- Total: 4 hr 5 min
- Prep: 5 min
- Cook: 4 hr
- Total: 4 hr 5 min
Step 2
Shred the chicken and mix all ingredients until incorporated.
- Prep: 5 min
- Cook: 4 hr
- Total: 4 hr 5 min
- Prep: 5 min
- Cook: 4 hr
- Total: 4 hr 5 min
All done!
Share this recipe?
- Prep: 5 min
- Cook: 4 hr
- Total: 4 hr 5 min
