Ingredients (7)
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Hidden Valley® Chive and Onion Dips Mix 1 packet (1 ounce)
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nonfat Greek yogurt 1½ cups
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olive oil 2 tablespoons
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minced garlic 1½ teaspoons
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cayenne pepper ½ teaspoon
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kosher salt and ground black pepper, to taste
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lightly crushed pita chips, plus more for garnish ¾ cup
Steps (2)
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1In a medium bowl, mix contents of dips packet with yogurt, olive oil, garlic, cayenne pepper, salt and pepper. Refrigerate at least one hour to thicken.
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2Just before serving, stir in pita chips and garnish with a few extras.
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