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Peace. Love. Ranch.

Buttermilk Glazed Chicken

  • Prep Time 5 min
  • Cook Time 25 min
  • Servings 6
  • Print print Print

Ingredients (3)

For safe meat preparation, reference the USDA website.

Steps (3)

THIS RECIPE IS AIR FRYER-FRIENDLY
Simply reduce the cooking time and temperature on your air fryer as shown here.*

Timing
Set air fryer timer for half the cooking time of a conventional oven. Add extra time for doneness if needed.

Temperature
Reduce regular oven temperature by 25° to 50° (not going below 350°) on your air fryer. If food is getting too dark, reduce by another 25°.

* Always follow manufacturer’s instructions.

  1. 1

    Preheat oven to 375°F.

  2. 2

    Toss chicken with oil and seasoning mix in a bowl until well-coated.

  3. 3

    Place chicken on greased baking sheet. Bake chicken for 20–25 mins or until the internal temperature reaches 165°F.

    * Alternative: For a whole chicken, coat both sides with oil and seasoning. Bake for 45 minutes or until the internal temperature reaches 165°F.

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74 Reviews

4.8

recommend 87.8% would recommend this recipe

Rated 5 out of 5 by from Buttermilk Bomb Buttermilk anything is my absolute favorite and on chicken?! That's my soul mate! Such a delicious dish, I can't get enough!
Date published: 2021-09-04
Rated 5 out of 5 by from I MELT FOR BUTTERMILK Ummm, Ummm gooood. This is sooo yummy. The smell that runs through your house when cooking, it lingers and makes my mouth water.
Date published: 2021-08-25
Rated 5 out of 5 by from totally love buttermilk chicken I had to use an different type of ranch to make the batter as I was unable to find the package of buttermilk chicken at my local store
Date published: 2021-08-15
Rated 5 out of 5 by from Great absolutely delicious and very easy to make. We make this often
Date published: 2021-08-13
Rated 4 out of 5 by from Great flavor! The only thing that kept it from five stars was because it was a little difficult to do the coating of the mix.
Date published: 2021-08-13
Rated 4 out of 5 by from Wow This is absolutely delicious and very easy to make with just a few simple ingredients.
Date published: 2021-08-13
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