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4.9231
(13)

Peas and Pasta Salad

4.9231
()

Peas and Pasta Salad

Peas and Pasta Salad
  • Prep Time 10 min
  • Cook Time 10 min
  • Servings 4 to 7
Peas and Pasta Salad
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Peas and Pasta Salad

Ingredients (6)

For safe meat preparation, reference the USDA website.

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(21 people made this)

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Categories (4)

Steps (4)

  1. 1
    Cook the pasta in boiling water as directed on box for al dente, about 8 minutes.
  2. 2
    Drain and place the cooked pasta in a large bowl filled with ice water to stop the pasta from over cooking. Stir until pasta is cool then drain in a colander shaking to release as much water as possible.
  3. 3
    In a large bowl, mix pasta with Hidden Valley® Original Ranch® Light Dressing and mix to coat. Add in the peas, carrots, and bacon. Season with salt and pepper.
  4. 4
    Cook’s note: If making ahead of time, cover and refrigerated the salad until ready to serve, then add the bacon right before serving.

Did you make this recipe?

I made it

(21 people made this)

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Categories (4)

13 Reviews

4.9

recommend 100% would recommend this recipe
Rated 5 out of 5 by from LOVED IT Made this recipe, add more crispy bacon, and some diced green onion. Turned out really good.
Date published: 2023-03-27
Rated 5 out of 5 by from This pasta dish was yummy! Just make sure your bacon is cut in tiny pieces and is extra crispy!
Date published: 2022-07-31
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