Cream of Potato Dip

  • Prep: 15 min
  • Cook: 00 min
  • Total: 15 min
  • Servings: 8
Rated 4.4/5 based on 5 customer reviews

Ingredients (7)

  • 16 ounces sour cream
  • ¼ cup chicken stock
  • 1 cup mashed potatoes
  • ¾ cup shredded cooked chicken
  • ¾ cup shredded cheddar cheese
  • chopped parsley, for garnish (optional)

Steps (1)

  • Step 1
    Mix contents of dips packet with sour cream. Add chicken stock, potatoes, chicken, and cheese. Stir well to combine. Refrigerate 1 hour to thicken. If desired, garnish with chopped parsley.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Add a note

Reviews
(5)

Write a review
Rated 5 out of 5 by from Delicious! Who in this world would have thought potato dip would be so good? Perfect amount of seasoning, quick and easy. Perfect for game night!
Date published: 2019-04-11
Rated 5 out of 5 by from Great Dip I made this for me and my grandson, it was are Saturday night treat, we ate it watching movies. Loved it. Will make again.
Date published: 2019-04-01
  • y_2019, m_5, d_23, h_7
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.12
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_5
  • loc_en_US, sid_RECIPE_5403, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 135.96ms
  • REVIEWS, PRODUCT

More Recipes

See all recipes