HV Bacon & Cheddar Cheese Bread

  • Prep: 25 min
  • Cook: 5 min
  • Total: 30 min
  • Servings: 8
Rated 4.6522/5 based on 23 customer reviews

Ingredients (7)

  • ¼ cup crisp-cooked, crumbled bacon (bacon pieces may be used)
  • 1 cup shredded cheddar cheese
  • 1 package (8 ounces) cream cheese softened
  • 2 small loaves (8 ounces each) French bread cut in half lengthwise
  • 4 cups peppers, chopped onions and grated cheese, (for topping)
  • potato chips or corn chips, for dipping

Steps (1)

  • Step 1
    Slice bread crosswise into 1-inch slices, leaving attached to bottom crust. Mix cream cheese and dressing mix together. Spread on bread. Sprinkle on desired toppings. Broil about 3 minutes or until brown and bubbly.
  • For safe meat preparation, reference the USDA website.

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Reviews
(23)

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Rated 5 out of 5 by from So easy and delicious ! This is a great bread that goes with just about anything ! We made it with lasagna and there was none left afterwards !
Date published: 2019-07-01
Rated 5 out of 5 by from Quick Made to go with spaghetti and salad. Was terrific combination. HV Bacon & Cheddar Cheese Bread delicious paired or alone.
Date published: 2019-05-09
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