2 small loaves (8 ounces each) French bread cut in half lengthwise
4 cups peppers, chopped onions and grated cheese, (for topping)
potato chips or corn chips, for dipping
Steps (1)
Step 1
Slice bread crosswise into 1-inch slices, leaving attached to bottom crust. Mix cream cheese and dressing mix together. Spread on bread. Sprinkle on desired toppings. Broil about 3 minutes or until brown and bubbly.
For safe meat preparation, reference the USDA website.
Rated 5 out of
5 by
Mzgiz6677 from
So easy and delicious !This is a great bread that goes with just about anything ! We made it with lasagna and there was none left afterwards !
Date published: 2019-07-01
Rated 5 out of
5 by
Evanwhite from
QuickMade to go with spaghetti and salad. Was terrific combination. HV Bacon & Cheddar Cheese Bread delicious paired or alone.