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Spicy Ranch Cheese Mold

  • Prep: 10 min
  • Cook: 00 min
  • Total: 10 min
  • Servings: 4–6
Rated 2/5 based on 1 customer reviews

Ingredients (2)

Steps (6)

  • Step 1
    In a medium bowl, gently combine dressing and cream cheese, mixing well.
  • Step 2
    Cover and refrigerate 4 hours or overnight.
  • Step 3
    Serve chilled with crackers or vegetables.

To make a mold

  • Step 1
    After combining dressing and cream cheese, pack mixture into a 2-cup bowl lined with Glad® Cling Wrap.
  • Step 2
    Cover and refrigerate 4 hours or overnight.
  • Step 3
    To serve, invert bowl onto plate; remove plastic wrap. Serve chilled with crackers or vegetables.
  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

Rated 2 out of 5 by from ranch cheese mold not bad.needs a different name.mold does not set well with me.
Date published: 2018-11-06
  • y_2020, m_8, d_2, h_15
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