BBQ Pulled Pork Dip

  • Prep: 10 min
  • Cook: 00 min
  • Total: 10 min
  • Servings: 8
Reviews (4)
Rated 4.75/5 based on 4 customer reviews
Step By Step

Ingredients (5)

Steps (1)

  • Step 1
    Mix contents of Hidden Valley® Original Ranch® Dips Mix with sour cream. Stir pork and KC Masterpiece® Original Barbecue Sauce together and gently add to the sour cream mixture. Refrigerate 1 hour before serving. When ready to serve, stir in the crispy onions and sprinkle extra on top for garnish.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Add a note

Reviews
(4)

Write a review
Rated 5 out of 5 by from Excellent! Can't go wrong with this dip! Tasty and filling. If you like a little spice like me try using the jalapeño onions, easy quick way to add some spice to this delicious recipe!
Date published: 2019-07-05
Rated 5 out of 5 by from Pulled pork, dip style! What’s not to love? Dang it was so good! I’d definitely make it again for sure!
Date published: 2019-07-02
  • y_2019, m_7, d_15, h_23
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.12
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_4
  • loc_en_US, sid_RECIPE_5630, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 194.93ms
  • REVIEWS, PRODUCT

Picked Just For You

Colorful Eggs and Ham
Colorful Eggs and Ham
Prep: 5 min
  |  
Cook: 10 min
Cheesy Peasy Pasta
Cheesy Peasy Pasta
Prep: 20 min
  |  
Cook: 10 min
Pull-Apart Bread
Pull-Apart Bread
Prep: 45 min
  |  
Cook: 30 min
Holiday Hidden Valley Ranch Roasted Turkey with Cornbread Stuffing
Holiday Hidden Valley Ranch Roasted Turkey with...
Prep: 3 hr
  |  
Cook: 3 hr
See all recipes