Crunchy Cheddar Chicken

Name: Crunchy Cheddar Chicken
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4 people
Cuisine: American
Ingredients: ½ teaspoon black pepper; ½ teaspoon salt; ¼ cup white cheddar cheese; ¾ cup Hidden Valley® Original Ranch® Dressing; 1 cup corn flakes; 4 chicken

Prep Time 20 min
Cook Time 35 min
Servings 4

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Ingredients (6)

freshly ground black pepper ½ teaspoon
salt ½ teaspoon
shredded white cheddar cheese ¼ cup
corn flakes crushed 1 cup
boneless, skinless chicken breast, halves 4
Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley^® Original Ranch^® Dressing ¾ cup

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

1

Preheat oven to 350°F.
2

Combine cornflakes, cheese, salt and pepper in pie plate.
3

Evenly coat the chicken with the dressing then dredge in the cornfllake mixture.
4

Place the chicken on a parchment lines baking sheet and bake for 30 to 35 minutes until golden and crispy.