Garden Valley Ranch Bread

Name: Garden Valley Ranch Bread
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6 people
Cuisine: American
Ingredients: 1 stick (4 ounces) butter; 1 seasoning packet or 3 tbsp of shaker seasoning Hidden Valley® Original Ranch Salad® Seasoning, Salad Dressing & Recipe Mix; 1 cup broccoli; 1 cup corn kernels; 3 eggs; ¾ cup cottage cheese; 1 package (8½ ounces) corn muffin mix

Prep Time 10 min
Cook Time 35 min
Servings 6

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Ingredients (7)

butter, plus more for greasing 1 stick (4 ounces)
chopped frozen broccoli, thawed 1 cup
corn kernels 1 cup
eggs, beaten 3
cottage cheese ¾ cup
corn muffin mix 1 package (8½ ounces)
Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix 1 seasoning packet or 3 tbsp of shaker seasoning

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (3)

1

Preheat oven to 375°F. Grease an 8-by-8-inch baking dish.
2

In a large microwave-safe bowl, melt butter. Mixing after each addition, add the seasoning mix, broccoli, corn, eggs, cottage cheese and finally the corn muffin mix, stirring just until moist.
3

Transfer mixture to the greased baking dish. Bake for 30 to 35 minutes or until golden brown.