Homestyle Spinach and Mushrooms

10 Reviews
  • Prep 25 m
  • Cook 25 m
  • Total 50 m
Servings: 5

Ingredients

Directions

  1. 1. In a medium bowl combine dressing mix with milk and mayonnaise. Mix well. Cover and refrigerate 30 minutes to thicken.
  2. 2. Combine dressing with spinach, mushrooms and cheese in a 9-inch baking dish. Top with croutons. Bake at 325°F for 25 minutes or until thoroughly heated.
• For safe meat preparation, reference the USDA website.
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

(10)
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Homestyle Spinach and Mushrooms is rated 4.7 out of 5 by 10.
Rated 5 out of 5 by from This recipe is quick to prepare.The crispy topping puts it "over the top".The contrast of creamy base and crunchy top is great combo.
Date published: 2014-01-11
Rated 5 out of 5 by from Pretty good The Ranch adds a different flavor to it.
Date published: 2014-01-01
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